French Vanilla

Rich French vanilla custard, sweet aromatic vanilla bean, and silky buttercream melted into smooth specialty Arabica.

The Story

French Vanilla transforms the world's most beloved coffee flavor into an elevated, roastery-crafted experience. We begin with specialty-grade single origin Arabica, roasted in small batches to a smooth, sweet medium. While the beans are still warm from the drum, they are gently infused with pure, all-natural flavoring oils that capture rich vanilla bean caviar, sweet egg custard warmth, and delicate brown sugar. The result is a silky, rounded cup that delivers luxurious dessert comfort while honoring the clean, balanced foundation of genuine specialty coffee.

Blend & Tasting Profile

• Tasting Notes: French Vanilla Custard, Sweet Vanilla Bean, Silky Buttercream, Brown Sugar
• Roast Level: Medium Roast
• Body: Smooth, velvety, and medium
• Aroma & Acidity: Warm aromatic vanilla bean and sweet cream aroma with gentle, mild acidity

Craft Roasting & Natural Infusion

• Specialty Single Origin Arabica: High-grown Arabica beans provide a naturally sweet cocoa backdrop that complements the floral vanilla notes without turning bitter.
• Warm-Drum Infusion: Flavored immediately after roasting so all-natural oils absorb deep into the bean pores for a clean, lingering sweetness and zero synthetic aftertaste.
• Pure & Allergen-Conscious: Crafted with 100% all-natural flavoring oils, zero added sugars, and no artificial sweeteners.

Recommended Brew Methods

• Standard Drip Coffee Maker: Fills the house with decadent vanilla pastry aromas and brews an exceptionally smooth, well-rounded mug.
• French Press: Accentuates the creamy, velvety mouthfeel and highlights sweet vanilla custard layers.
• Iced French Vanilla Latte & Cold Brew: Exceptional over ice with milk or oat milk for a refreshing, cafe-style iced vanilla treat.
• Pour Over: Delivers a refined, aromatic cup that allows delicate floral vanilla bean notes to shine through.